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IMPORTANT ANNOUNCEMENT

For Dine-In, Bookings are recommended.

Winter Special! Spend more than $75 for takeaway get "FREE Spring Roll" value $10

Thank you

SIRI THAI RESTAURANT

Menu of SIRI THAI RESTAURANT

AUTHENTIC THAI FOOD IN RANGIORA

Open

Your order will be confirmed in REAL-TIME

Table Reservation
See MENU & Order

Online menu of SIRI THAI RESTAURANT

LUNCH SPECIAL
Chicken Satay Sticks (4pcs)
10.00
Skewer grilled marinated chicken, with homemade peanut satay sauce.
Curry Puffs (4pcs)
9.00
Mashed sweet potato mixed with curry powder, wrapped in fluffy pastry.
Deep Fried Squid
10.00
Crunchy deep-fried squid served with dipping sauce.
Fish Cakes (4pcs)
9.00
Deep-fried mashed fish with Thai red curry paste and green beans served with Thai chilli sauce.
Spring Rolls (8pcs)
9.00
Finger sized deep-fried spring rolls with vegetable filling. Served with dipping sauce.
Money bags (6 pcs)
11.00
Mashed potato mixed with curry powder and Thai herbs, wrapped in crispy pastry.
Prawn Twisters (5 pcs)
12.00
Deep-fried Prawn in crispy pastry Twisters, served with Plum dipping sauce.
Crispy Pork belly
12.00
Homemade crispy pork belly, served with dipping sauce.
A2 Thai Green or Red Curry🌶️
From 15.90
Thailand's most popular curry and antique dish, with coconut milk, bamboo shoots and vegetables. Available with chicken, beef, pork, or tofu.
A3 Sweet and Sour stir-fry
From 15.90
Stir-fried Sweet & sour sauce with vegetables. Available with chicken, beef, pork, or vegetarian with Tofu.
A4. Cashew Nuts
From 15.90
Stir-fried vegetables with Thai special sauce, topped with roasted cashew nuts. Available with chicken, beef, pork or tofu
A5 Stir Fried Ginger
From 15.90
Stir-fried fresh ginger with vegetables and mushrooms. Available with chicken, beef, pork, or tofu.
A9. Peanut Sauce
From 15.90
Stir-fried vegetables with very special SIRI THAI homemade peanut sauce. Available with chicken, beef, pork, or tofu.
A84 Massaman Curry 🌶️
From 15.90
A traditional Southern Thai curry, Cooked with potatoes, carrot and onion in a rich, mildly flavourful curry sauce, topped with roast peanuts. Available with chicken, beef, pork, or tofu.
B1 Pad Nam Prik Phao🌶️
From 16.90
Stir-fried vegetables with roasted chilli paste, topped with roasted cashew nuts. Available with chicken, beef, pork, or tofu.
B2 Pad See Ew
From 16.90
Stir-fried wide rice noodles, with egg and vegetables and Pad See Ew Thai sauce. It is commonly eaten as a very popular street food in Thailand. Available with chicken, beef, pork, or tofu.
B6 Pad Thai🌶️
From 16.90
Stir-fried egg noodles with egg, roasted peanut, and vegetables with special Pad Thai sauce, commonly served as street food in Thailand. Available with chicken, beef, pork, or tofu.
B11 Fried Rice
From 16.90
Fried rice with egg , garlic and vegetables. Available with chicken, beef, pork, or tofu.
B12 Khoa Pad Ga-Prao Khai Daow🌶️
From 17.90
Stir-fried vegetables with Thai holy basil. Topped with a fried egg . One of the most popular street food dishes in Thailand, and a perfect example of Thai Cuisine's balance of flavours; sweet, salty, spicy and savoury. Available with chicken, beef, pork, or tofu.
B33. Garlic Prawns
From 16.90
Stir-fried prawns with Thai garlic sauce and vegetables.
Entree
Chicken Satay Sticks (4pcs) (GF)
13.00
Skewer grilled marinated chicken, with house-made peanut satay sauce.
Curry Puffs (4pcs)
11.00
Mashed sweet potato mixed with curry powder, wrapped in fluffy pastry.
Crispy Pork belly (GF)
14.50
Homemade crispy pork belly served with dipping sauce.
Spring Rolls (8pcs)
10.00
Finger sized deep-fried spring rolls with vegetable filling. Served with dipping sauce.
Deep fried squid
13.00
Crunchy deep-fried squid served with dipping sauce.
Fish Cakes (4pcs)
10.00
Deep-fried mashed fish with Thai red curry paste and green beans served with Thai chilli sauce.
Money bags (6pcs)
13.00
Mashed potato mixed with curry powder and Thai herbs, wrapped in crispy pastry bags.
Pork Spare Ribs
14.50
Marinated and cooked with soy honey sauce.
Prawn Twister (5 pcs)
14.50
Deep-fried prawn wrapped in crispy pastry, served with Plum dipping sauce.
Stuffed Crispy Chicken wings
14.50
Stuffed with glass noodles, cabbage & carrot. Served with our own house-made pickles salad and sauce.
Plain Roti
5.00
Roti served with peanut sauce
6.50
House-made Prawn cakes with Plum sauce
12.50
Siri Thai house - made prawn cakes served with plum sauce.
CHEF'S SPECIALS
#23 Thai Beef Salad
25.00
Grilled beef with Thai special salad sauce, tossed with mint, red onion, coriander, spring onion and crushed roasted rice, served with a green salad on the side.
41. Stir - fried Black-bean Sauce
24.00
A delectable combination of tasty vegetables and your choice of chicken, pork or beef
42. Stir - fried Roast Duck or Lamb with Basil
28.00
A sensational-tasting dish of succulent roast duck or lamb with stir-fried vegetables in Thai chili basil sauce topped with cashew nuts.
#81 Chilli Ginger
From 26.00
Stir-fried seasonal vegetables in a ginger coconut sauce with Thai red chilli paste and kaffir lime leaf. Available with chicken, beef, pork, or vegetarian with tofu.
#86 Gang Bpa
From 26.00
Jungle curry, an old village style curry cooked with kra chai a Thai herb, vegetables and bamboo shoot. A hot and warm spicy curry without coconut cream. Available with chicken, beef, pork, or vegetarian with tofu.
#87 Larb Gai
From 25.00
Traditional chicken mince salad, tossed with mint, red onion, coriander and crushed roasted rice, mixed with tamarind and a special Thai salad sauce. Served with a green salad on the side.
#89 Crispy Chicken Pineapple
From 27.00
Deep-fried crispy chicken stir-fried with Thai traditional three season sauce, pineapple, celery, sliced carrot and onion. Topped with roasted cashew nuts.
#91 Pad Num - Prick-Phao
From 26.00
Stir-Fried seasonal vegetables with roasted Thai chilli paste. Topped with roasted cashew nuts. Available with chicken, beef, pork, or vegetarian with tofu.
Soup
#100 Chicken Tomyum
15.50
#100 Vegetarian Tomyum with Tofu
14.00
#300 Prawn Tomyum
16.50
#300 Combination Seafood Tomyum
18.00
#400 Tom Kah Gai (Coconut milk with lime Juice and herbs)
16.50
CURRY DISHES
#2 Green or red Curry
From 24.00
Thailand’s most popular curry with coconut milk, bamboo shoots, vegetables. Available with chicken, beef, pork, Lamp or vegetarian with tofu.
#77 Authentic Thai Curry
From 26.00
Red curry and coconut milk with pineapple, onion, and kaffir lime leaf. A slightly sweet curry. Slightly sweet curry taste. Available with chicken or pork.
#82 Panang Curry
From 26.00
Panang curry is rich and creamy, one of the most popular curries in Thailand. Slightly spicy curry taste. Available with chicken, beef, pork, or vegetarian with Tofu.
#84 Massaman Curry
From 26.00
A traditional southern Thai curry with potatoes in a rich curry sauce topped with crushed roasted peanuts. Available with chicken, beef, pork, or vegetarian with tofu.
#92 Roast Duck Red Curry
26.00
Rich in colour, but gentle in taste, red curry with coconut milk cooked with pineapple, grape, tomatoes, carrot and sliced kaffir lime leaf.
#94 Lamb Mussaman Curry
27.00
NZ lamb slow cooked with a famous, rich and gentle Thai curry sauce, with potatoes, carrots and onions, topped with roast peanuts.
#95 Yellow Curry
From 26.50
An aromatic curry with potatoes, carrots and onions. Garnished with roasted cashew nuts. Available with chicken, beef, pork, or vegetarian with tofu.
STIR FRIES
#3 Sweet and sour
From 23.50
Stir-fried Sweet & sour sauce with vegetables. Available with chicken, beef, pork, or vegetarian with Tofu.
#4 Cashew Nuts
From 25.00
Stir-fried vegetables with a Thai special sauce and topped with roasted cashew nuts. Available with chicken, beef, pork, or vegetarian with Tofu.
#5 Ginger
From 23.50
Stir-fried sliced Thai fresh ginger with vegetables in a special sauce. Available with chicken, beef, pork, or vegetarian with Tofu.
#7 Mushroom
From 23.50
Stir-fried mushrooms combine vegetables with a special sauce. Available with chicken, beef, pork, or vegetarian with Tofu.
#9 Peanut Sauce
From 25.00
Stir-fried seasonal vegetables in a special house-made Thai peanut sauce. Available with chicken, beef, pork, or vegetarian with Tofu.
#10 Stir Fried Vegetables
From 23.50
Stir-fried seasonal vegetables in a Thai special sauce. Available with chicken, beef, pork, or vegetarian with Tofu.
#19 Paradise Dishes
From 23.50
Stir-fried seasonal vegetables with marinated meats in a garlic & oyster sauce. Available with chicken, beef, pork, or vegetarian with Tofu.
#40 Sweet chilli-basil
From 25.00
The most popular ancient Thai dish; stir-fried vegetables with Thai chili basil. Available with chicken, beef, pork, or vegetarian with tofu.
#78 Garlic with Thai pepper
From 26.00
Stir-fried marinated meats in garlic and Thai pepper, served with a green salad onside. Available with chicken, beef, or pork.
SEAFOOD DISHES
#27 Seafood Green or Red curry.
29.00
Combination seafood in a Thai curry sauce with vegetables and kra chai, a Thai herb.
#28 Choo Chee Pla
27.00
Deep-fried fish fillet with a light creamy red curry sauce, green beans, kra chai, and capsicum topped with kaffir lime leaf.
#29 Green or Red Prawns Curry
From 27.00
A popular Thai curry with king prawns, coconut cream, bamboo shoots, mushrooms, pumpkin and vegetables. Topped with basil and gar chai’s Thai herbs.
#31 Ginger Prawns
From 27.00
Stir-fried king prawns, fresh Thai ginger, onion, mushroom, broccoli, cauliflower, capsicum and cabbage, in a Thai special sauce.
#32 Spring onions & Mushrooms Prawns
From 27.00
Stir-fried king prawns, spring onion, mushroom, broccoli, cauliflower, capsicum and cabbage, in a Thai special sauce.
#33 Garlic Prawns
From 27.00
Stir-fried king prawns with garlic, mushroom, broccoli, cauliflower, cabbage and capsicum, in a Thai special sauce. Topped with dried garlic.
#35 Vegetable Prawns
From 27.00
Stir-fried king prawns with mixed seasonal vegetables in a Thai special sauce. Topped with dried garlic.
#36 Prawns Peanut Sauce
From 27.00
Stir-fried king prawns and mixed vegetables in a special SIRI house-made Thai peanut sauce.
#70 Prawns with Chilli Basil
From 27.00
Stir-fried king prawns and vegetables in a Thai chili basil sauce.
#80 Seafood Special
29.00
Stir-fried combination Seafood with vegetables in a special rich, gently garlic egg curry sauce.
#83 Fish with three seasons sauce
27.00
Deep-fried fish fillets in a homemade three-season sauce with vegetables. Topped with dried garlic and fresh coriander.
#85 Pad Ki Mow Seafood
29.00
Stir-fried combination Seafood and seasonal vegetables in a Thai chili basil sauce. Topped with dried garlic and fresh basil (seasonal).
#90 Calamari Chilli Basil
25.50
Stir-fried calamari and seasonal vegetables in a Thai chili basil sauce.
#104 Hor Mork Seafood
29.00
Steamed combination seafood and vegetables in a creamy red curry sauce topped with coconut cream and kaffir lime leaf.
NOODLE
#6 Pad Thai
From 24.00
The most popular noodle dish in Thailand, stir-fried egg noodles with special Pad Thai sauce, with roast peanuts and vegetables topped with lemon and beansprouts. Available with chicken, beef, pork or vegetarian with Tofu.
#8 Stir fried Noodles
From 23.00
Stir-fried egg noodles with special sauce and vegetables topped with beansprouts. Available with chicken, beef, pork or vegetarian with tofu.
#34 Stir fried Prawns Noodles
From 27.00
Prawns Noodles Stir-fried egg noodles with special sauce with King Prawns and seasonal vegetables topped with beansprout.
#97 Pad Ki Maw Noodles
From 26.00
Stir fried egg noodles with Thai chilli basil sauce and seasonal vegetables. Topped with roasted cashew nuts, beansprouts, dried garlic and fresh Thai basil (seasonal). Available with chicken, beef, pork or vegetarian with tofu.
FRIED RICE DISHES
#11 Fried Rice
From 23.00
Stir-fried rice and egg with special sauce, garlic, broccoli, cauliflower, cabbage, and other mixed vegetables. Available with chicken, beef, pork or vegetarian with Tofu.
#30 Prawn Fried Rice
From 27.00
Stir-fried rice with king prawns, egg, special sauce, garlic, broccoli, cauliflower, cabbage, mushroom and mixed vegetables.
#93 Thai Spicy Fried rice
From 26.00
Stir-fried rice with Thai chilli basil paste and Thai special sauce. Mixed with egg, green beans and other seasonal vegetables. Topped with roasted cashew nuts and dried garlic. Available with chicken, beef, pork or vegetarian with tofu.
#98 Thai Green Curry Fried Rice
From 26.00
Stir-fried rice with Thai green curry paste mixed with green beans, courgette, bamboo shoots and capsicum. Topped with roasted cashew nuts and fresh Thai basil (seasonal). Warm & spicy. Available with chicken, beef, pork or vegetarian with tofu.
EXTRAS
Extra Thai Jasmine Rice
4.00
Extra Noodles
5.00
Extra Roasted Cashew Nuts
5.00
Extra Vegetable (Stir fried together with meals)
4.00
Extra Vegetable (In a separate container)
10.00
Extra Tofu
4.00
Extra Meat
5.00
Extra Prawn (each)
2.50
Extra Peanut Sauce (On top of the meal)
5.00
Extra Peanut Sauce (In a separate container)
From 8.00
Choice of small & Large Container available
Extra Fried Rice
From 10.00
Choice of small & Large Container available